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Cake Decorating

R3 299

Starts: Monthly

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Part-Time Learning

Introduction

Our Cake Decorating course has been designed to give you the techniques and skills to become a complete Cake Baker. Master how to decorate your cakes using different fillings with piping techniques and impress your family and friends. They will look as good as they taste, turning your hobby into a business!

What will I learn?

Knowledge and techniques to bake a range of cakes
Knowledge and piping techniques (Drop flower, Open Star and Large Round etc.)
Knowledge of the cake fillings (Ganache, Caramel and Jam etc)
Learn the different types of icings (Vanilla Buttercream, Royal and Swiss Meringue Buttercream) for cakes
Selecting the best ingredients and equipment for decorating cakes
Ratios and yields – How to decrease and increase your servings
Learn how to make amazing chocolate ganache
Learn how to fix cake decorating faults

More Information

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Country

Area of Focus

Course Details

Admission Requirements

16 years or older

Certification

Certificate of Completion

Duration

3 Weeks

Start Date

Monthly

Price

R3299 (including baked cake)

Payment Options

The following payment options are available:

Interest Free Payment Plans

Speak to our consultants about available Payment Plans

Finance facilitated by:

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Cake Decorating

Introduction

What will I learn?

More Information

Course Details

Admission Requirements

Certification

Duration

Start Date

Price

Payment Options

Interest Free Payment Plans

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