Bachelor of Business Administration in Hospitality Operations Management Programme

Minimum entry requirement:

National Senior Certificate with a Bachelor entry, or equivalent. Students must be competent in Mathematic Literacy and English.

Two intakes per year:

February and July

Successful graduates will receive:

International Hotel School Bachelor of Business Administration in Hospitality Operations Management (HEQF level 7)

What will I Learn?

The ability to successfully manage the operations in a hospitality business requires knowledge of hospitality functions, operations and the managerial aspects associated with a hospitality business. Operational areas include: food service, accommodation, housekeeping, events, facilities and finance. Learning in the operational areas are supported by modules focussing on business management, human resource management, project management, marketing and guest relations, in order to develop graduates with the competence to manage operations in the hospitality industry.

*Awaiting approval for our Pretoria site of delivery by the Department of Higher Education and Training (DHET) and CHE to offer the Bachelor of Business Administration Degree in Hospitality Operations Management.

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