Advanced Global Diploma in Professional Cookery

R46 000

Starts: Daily
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Online Learning


Make a name for yourself in the culinary scene as a Chef de Partie, our Advanced Diploma in Professional Cooking equips you with the skills and confidence. Run a commercial kitchen with all that you learn in theory, practical skills and invaluable experience, you could open your own culinary business.

Programme Details:

During this programme you will be gaining the following knowledge and skills:

  • Supervise Staff Training
  • Resource Management in Food Preparation
  • Food Safety Supervision for Catering
  • Menu Planning and Costing
  • Global Influences on Eating and Drinking
  • Supervise Food Production
  • Sustainability for Food Service Professionals
  • Project 1: Food and Beverage Event – Plan and manage a catering event demonstrating advanced cooking skills
  • Project 2: Applied Food Project – Research, design, develop and sell a food product range using advanced cookery techniques

More Information

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Area of Focus

Course Details

Admission Requirements

18 years or older


Advanced Diploma in Professional Cookery and Digital Badge issued by International Culinary Studio.


Max 9 Months



Start Date



R46 000

Payment Options

The following payment options are available:

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