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Phillip Gwatidzo appointed new Assistant GM at the Whale Coast Hotel!

Phillip Gwatidzo, a three year management trainee at The International Hotel School in Cape Town,has been appointed the new Assistant GM at the Whale Coast Hotel in Hermanus. Here is his story …

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IHS Durban Open Day featuring guests speakers from The Oyster Box

The International Hotel School hosted another fun and exciting Open Day on Saturday, April 20th at the Durban campus and invited two guest speakers from the 5 star luxury boutique hotel – Junior Sous Pastry Chef, Larissa Pillay and Assistant Food and Beverage Manager, Sibongiseni Shange!

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International Hotel School graduate and Kokkedoor top 20 finalist

Former International Hotel School (IHS) student, Ida Klopper, is a top 20 contestant for Kyknet’s new cooking show, Kokkedoor! The series searches for the best amateur chefs from all over South Africa’s countryside…

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IHS Sandton Open Day a success!

The International Hotel School Sandton Campus held their annual open day on March 16. Prospective students were invited to attend and experience a multitude of demonstrations form the various departments, being that of cooking demos, cocktails demos, exhibitions and more …

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Open Day with Stephen Crimes

Stephen Crimes

IHS Alumni student and blogger, Stephen Crimes’ speech as a guest speech at IHS Open Day…

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Hospitality Management takes Tess Lichkus travelling

27 year old Tess Lichkus graduated from The International Hotel School’s Durban campus in 2010, after spending three years studying her Diploma in Hospitality Management. Studying hospitality management seemed like a great idea to combine work and travel as a career …

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Steve’s life on a Cruise Ship: Istanbul

Another month has flown by. We are now on our way to Istanbul, ready to start another cruise. This cruise we only had 220 guests, but it felt like 300. On the next cruise we have 285, so it’s back to business …

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Ex-Trainee promoted to Head Chef at Peninsula

The Peninsula All Suite Hotel on Cape Town’s Atlantic seaboard has recently appointed Cape Town-born Anees Behardien as head chef!

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Steve’s Life on a Cruise ship: Monte Carlo

As normal I have been very busy. We currently have a charter for Konika Minolta – the best charter I have ever had so far! We organised a Crew Tour to Rome where we went around the Vatican Museum …

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